Prep all ingredients – wash fruits and veggies, slice or chop items, etc.

Lay down the surface you’ll be arranging your items on, then start by placing small bowls evenly throughout the surface. You’ll need about 3-4 bowls for your olives, hummus, and vegan cheese.

Fill the bowls, then begin arranging items on your surface, leaving smaller items like nuts for the end. Finish by filling any gaps on your charcuterie boards with nuts or any other ingredients that may fit.