Garlic and Herb Olive Oil Dip
Prep Time5 minutes mins
Total Time5 minutes mins
Servings8 servings
- 3 large garlic cloves, minced
- 2 teaspoons dried oregano
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- pinch of red pepper flakes
- 1/2 cup good quality olive oil
- bread, for dipping
- fresh chopped parsley, optional
(Prevent your screen from going dark)
Add garlic, dried oregano, garlic powder, salt, and red pepper flakes to a medium shallow bowl or plate with high sides.
Pour in the olive oil, then stir to combine. Top with an optional sprinkle of fresh chopped parsley, and serve with bread for dipping!
Calories: 300kcal